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Our kits include most everything you need to make just two safe, Top 8 Allergen Free cupcakes in our adorable oven-safe (and freezer-safe!) baking cups.
Just add water and oil to the cake mix (it bakes without eggs), and your choice of oils to the frosting. No more scrambling to find a specialty bakery. Make two for yourself, or bring one for a friend who might also have dietary restrictions!
All our food products are made with love in the USA, in a facility free from the Top 8 Allergens (gluten, dairy, soy, peanuts, tree nuts, eggs, fish and shellfish).
Ingredients: Bone Char Free Powdered Sugar, Organic Evaporated Cane Sugar, Potato Starch, Sweet White Rice Flour, Tapioca Flour, Certified Gluten Free Oat Flour, Organic Vanilla Flavoring, Sodium Bicarbonate, Cream of Tartar, Citrus Fiber, Salt, Xanthan Gum.
No One Should Feel Left Out.
This is the mission and the mantra that compelled us to start making allergy-friendly treats. We were the moms who scrambled to find specialty bakeries or out-there recipes to accommodate the food allergies of our children, friends, and family members. We knew there must be an easier way to provide safe, delicious treats, and so Fun for All Foods was born… (get it? Fun for All? :-) Inside our boxes are not only delicious, adorable cupcake kits (we’re totally unbiased, of course), but also a healthy dose of inclusiveness. We hope you breathe a sigh of relief, knowing you won’t have to tell your child they can’t enjoy one of the undisputed highlighted of almost every celebration - dessert! They’ll have their own special treat and might even be able to share one with a friend. How sweet is that?
***Customer Satisfaction*** If your product arrives to you damaged in any way, simply let us know and you will be issued a full refund.